Tarhana is a traditional Greek dried food based on a fermented mixture of grain and yoghurt or fermented milk. It is usually made into a thick soup with water or milk. As it is both acidic and low in moisture, the milk proteins keep it for long periods.

 

Ingredients:

  1. durum wheat flour
  2. semolina 
  3. fresh eggs
  4. milk
  5. salt

Trahanas

€3.45Price
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